Saucy Pepper Steak

Prep Time:20 min
Total Time:35 min
Makes:4 servings

1 green bell pepper, cut into strips
1 red bell pepper, cut into strips
1 yellow bell pepper, cut into strips
1 small onion, cut into strips
1 lb. Well-trimmed boneless beef sirloin steak, cut into strips
2 cloves garlic, minced
1/2 tsp. Black pepper
3 Tbsp. Lite soy sauce
1/2 cup KRAFT Original Barbecue Sauce
2 cups hot cooked brown rice

HEAT large nonstick skillet sprayed with cooking spray on medium-high heat. Add bell peppers and onions; cook and stir 6 to 8 min. Or until vegetables are crisp-tender. Transfer to large bowl; keep warm.
ADD meat, garlic and black pepper to same skillet; cook and stir 3 min. Add soy sauce; cook 1 min. Or until meat is cooked through. Add barbecue sauce; cook until heated through.
SPOON meat mixture into bowl with vegetables; toss gently. Serve over rice.